My hubby’s Birthday food

It’s my hubby’s 30th birthday on the 2nd February, so I make him a delicious breakfast. Have not bought him a gift yet – he is so indecisive and can’t for the life of him decide what he wants.

Anyhow, breakfast is served and I a yummy toasted English muffin with scrambled eggs topped with smoked trout, cream cheese and chives. Delicious indeed.

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His mother takes us out to lunch at Signature in Morningside, and I order the duck breast on polenta and fennel. We have been there before, and it’s a great restaurant for a fine dining experience, don’t get me wrong, but I must say I was a little disappointed in the quality and taste compared to the last time we were there. Not bad, but it could have been better.2014-02-02 13.54.52   2014-02-02 14.36.31